Nutrition, Functional and Integrative
Functional Nutrition practitioners identify and address the underlying root imbalances that may be preventing optimal health and performance, based on the principles of biochemistry, metabolism and performance.
Practitioners seek to restore normal immune, digestive, and detoxification functions through development of a personalized nutrition program that takes into account a full assessment of the client's nutritional intake or lack thereof.
Benefits of functional nutrition include overall wellness, prevention of illness, weight loss or gain (as needed) and increased functionality of the body's organs and systems such as brain, muscles, digestive tract, and more.